With all the options out there for how to make gumbo it can feel incredibly overwhelming to get started. Each of the recipes insist that theirs is the best and you shouldn’t be making it any other way. So how do you even pick one? Well, the thing about gumbo is that it’s personal. It’s a family dish, developed to feed the people that you care about. Making gumbo is about who you share it with, so find a basic recipe and then adjust it to exactly what you like. If you don’t like peppers, don’t put them in. If you love sausage, add more than the recipe says to. The only way to develop your perfect gumbo is to start making it. You can also get some inspiration from our family, at Captain Joey Patti’s we make our perfect recipe, which might just become your favorite as well. So, come enjoy a bowl from our family, you can taste the history of this incredible dish in every bite.